Chick peas simmered in an aromatic tomato gravy. No artificial preservatives, colors or flavors added. Gluten free. Vegan. Vegetarian. Mild. Just heat & eat. Microwavable. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC Hotels. India's foremost sustainability ITC. Water positive. Carbon positive. For all our Tomorrows. Pindi Chana is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Chick peas are simmered till tender in an aromatic tomato gravy, creating a hearty, wholesome dish. This gourmet delight is now available in a ready-to-eat pack. Serving Suggestion: With rice and breads. Enduring value ITC.
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