16 g of protein per serving. No soy. No gluten. Vegetarian Society: Vegan approved. Halal: Islamic Services of America. Iowa U.S.A - since 1975. 40% less saturated fat than the leading brand of pork sausage. 11 g fat per cooked sausage, see nutrition information for fat, saturated fat and sodium content. Saturated fat comparison per cooked link: Leading brand of pork sausage 8 g; Beyond sausage 4.5 g. Non-GMO Project verified. nongmoproject.org. Meatier taste! www.beyondmeat.com. Scan to go Beyond. The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. - Ethan Brown, Founder and CEO.