Premium fermented radish. Verified gluten free. Gluten free. MSG free. Non GMO Project verified. nongmoproject.org. Raw & healthy. Naturally probiotic. Made with the finest ingredients. Fermenting healthy foods since 1980. Say Kimchiii! Kkak-duk, kkak-duk! The sound of a radish on a cutting board. Traditionally called kkakdugi, our new radish kimchi uses recipe with Korean radish. Same great flavor, addictive new crunchy texture. Eat it fresh now, and also try the bolder flavor it gains through fermenting in your refrigerator. I've been fermenting. Bubbles and pressure are natural. seoulhot.com. Product of USA.