INGREDIENTS: soft wheat flour, lowmoisture partskim mozzarella cheese milk, salt, microbial rennet, lactic ferments, water, tomato puree, whole spelt flour, grilled tomatoes , tomato paste , extra virgin olive oil, salt, dehydrated potato flakes, onions, yeast, corn starch, olive oil, garlic, basil, balsamic vinegar aceto balsamico di modena wine vinegar, concentrate grape must, oregano, black pepper, dill