Aceto Balsamico DI modena IGP. For four generations, the Colavita family has worked with passion to bring superior products to kitchen tables around the world. Acidity 6%. Some sedimentation may occur and it is natural. Protected geographical indication: The Aceto Balsamico di modena PGI (Protected Geographical Indication) is made in modena area, where the tradition of Balsamic vinegar of modena was born and it is still made using high standards of quality. Certified by Control Body authorized by Ministero Politiche Agricole Alimentari Forestali. www.colavita.com. Product of Italy. Produce in Province of Modena.