OG2 Bambucha Kombucha Thai Ginger 12/12 OZ [UNFI #00706]

Lemongrass. Lime leaf. Vegan. USDA Organic. Certified Organic by Oregon Tilth. Gluten free. Non-GMO. Chef crafted. Well balanced. Raw probiotic. Due to ingredients settling, gently rotate can 3 times for big blend of zen. We Stand for Big: Bambucha (pr. bombBOOcha) is slang for Big in Hawaiian. Our chefs thoughtfully curate and craft combinations of organic ingredients to create all of our deliciously live and effervescent kombuchas intended to deliver: Big flavor. Big taste. Big smiles. Thai Ginger: Inspired by our favorite southeast Asian aromatics, Thai Ginger combines fresh ginger root, Makrut lime leaf and lemongrass. The spicy burn of the ginger is brightened with fresh squeezed lime juice, making every sip an exotic adventure. Big Reasons: Organic; Chef crafted; Vegan; Gluten free; Non GMO; Unpasteurized; Naturally; Fermented; Well balanced; Probiotic. www.bambuchakombucha.com. Scan me for more Bambucha info. (at)bambuchakombucha. Please recycle. Brewed in San Diego by Bambucha Vista CA 92081.