Bright citrus flavors in every bite! This salad combines crisp romaine, radicchio and kale with nutty parmesan cheese and buttery garlic Romano crouton crumbles. Dressed with out light and refreshing lemon vinaigrette, this salad makes for a perfectly balanced eating experience. Serve with wild-caught blackened shrimp or freshly cooked organic quinoa for a healthy and easy lunch or dinner. Produced washed & ready to enjoy.