Kettle style potato chips Certified gluten free. Non-GMO Project verified. nongmoproject.org. Live better. Eat boulder. Our journey started in boulder, Colorado in 1994 with the simple belief that better tastes come from better ingredients. So we use only the best ingredients to craft our kettle style роtatο chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold - much like the outdoors that inspires us all. Why avocado oil? It brings a smooth buttery taste and big crunch to our kettle style chips so you can live better by eating boulder. www.BoulderCanyon.com. Find us on social media at Boulder Canyon. Scan here for more food information. Questions or comments? www.bouldercanyon.com.